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Stomach inflammation infection
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Infectious Diseases
Question #20528
104 days ago
14,280

Stomach inflammation infection - #20528

Zee

“I had stomach inflammation, and the doctor prescribed Nexium for three months and Flagyl for 14 days. I took both medicines, and before that, I used to take them. My condition improved for a few days, but then I started experiencing dizziness, nausea, cold, headaches, and a lot of sleepiness. Now, I still get nausea at any time during the day. I also cannot tolerate any bad or even good smells. What could be the reason for this? What is the solution?”

Age: 28
Chronic illnesses: Stomach infection inflammation weakness
Stomach nausea
100 INR (~1.17 USD)
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Doctors’ responses

Avoid sour, fermented, dairy and bakery products. Regular exercise. Increase intake of raw vegetables and fruits. Regular use of buttermilk. Tab.Yashtimadhu 2-0-2 Tab.Guduchi 2-0-2 Tab.Shati 2-0-2
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2 replies
Flagyl might be the reason for your above symptoms Take butter milk with roasted cumin powder+ rock salt Fermented foods (if tolerated): like plain yogurt, kanji aloe vera juice 10 mL with water at morning Bone broth or rice gruel with cumin and ginger Avoid spicy, oily, or sour foods
1827 answered questions
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5 replies
Zee
Client
104 days ago
I’m not able to stop my nausea — it happens every day. Ginger and lemon juice give temporary relief, but then it starts again. What should I do?
Zee
Client
103 days ago
Yes ma am
Zee
Client
103 days ago
Right now I take it again flagy tablet
Coriander - 50 grams Crystal sugar - 50 grams Mix both of them and take one teaspoon in the morning and evening with water. Boil two big cardamom pods in one glass of water and when the resultant water remains half a glass, filter and add rock salt. Take 3-4 teaspoons at every 2 hours interval, it gives immediate relief.
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Dr. Prasad Pentakota
I am Dr. P. Prasad, and I have accumulated over 20 years of experience working across multiple medical specialties, including General Medicine, Neurology, Dermatology, and Cardiology. Throughout my career, I have had the opportunity to diagnose and manage a wide range of health conditions, helping patients navigate both acute and chronic medical challenges. My exposure to these diverse fields has given me a comprehensive understanding of the human body and its interconnected systems. Whether it is managing general medical conditions, neurological disorders, skin diseases, or heart-related issues, I approach every case with careful attention to detail and evidence-based practices. I believe in providing accurate diagnosis, patient education, and treatment that is both effective and tailored to the individual’s specific needs. I place great emphasis on patient-centered care, where listening, understanding, and clear communication play a vital role. Over the years, I have seen how combining clinical knowledge with empathy can significantly improve treatment outcomes and patient satisfaction. With two decades of continuous learning and hands-on experience, I am committed to staying updated with the latest medical advancements and integrating them into my daily practice. My goal has always been to deliver high-quality, ethical, and compassionate medical care that addresses not just the illness but the overall well-being of my patients.
104 days ago
5
Nausea may be due to side effect of tab Metrondizole. Please try Triphala churna 1/4th spoon three times a day with warm water Amalaki rasayana two spoons two times a day with warm milk Avoid oily, spicy , cold items Eat balanced healthy meals
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Keep 1 lavang (clove) in mouth Kamdudharas 1-0-1 after food with water Liv-52 1-0-1 after food with
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It sounds like you're dealing with some rather uncomfortable symptoms following your treatment. In Ayurveda, such reactions, particularly post medication, could be an indication of an imbalance in your doshas, especially Vata and Pitta. This could lead to a weakened agni or digestive fire, and disturbed prana vayu, which then could cause nausea, dizziness, and changes in sensory perception. For nausea and dizziness, one should first look at dietary modifications that pacify Vata and Pitta. Incorporating warm, cooked foods over raw or cold items is advisable. Opt for kitchari—a dish made from rice and mung dal—which is easy on your stomach, nourishing, and balancing for all doshas. Consider drinking ginger tea, as ginger can soothe nausea and aid digestion. Simply boil a few slices of fresh ginger in water for about 10-15 minutes. Add a teaspoon of honey after it cools slightly if desired. This remedy should be taken once or twice a day to help settle your stomach. Additionally, keeping hydrated is key, but it's important to sip on warm water throughout the day. Avoid cold water or drinks as they can disturb agni further. You might also find it beneficial to avoid any heavy meals, fried foods, and stimulants like caffeine, which might aggravate your symptoms. In terms of lifestyle, maintaining a regular routine will aid Vata, and gentle yoga or deep breathing exercises can be restoring to the system. Pranayama practices, like Nadi Shodhana, may help in calming the mind and balance prana vayu, aiding your nausea. As for smells, this heightened sensitivity might be tied to your prana imbalance. Keep your environment soothing, and perhaps employ calming scents like lavender or sandalwood to counteract any unpleasant olfactory experiences. If these symptoms persist or worsen, it’s imperative you follow up with your healthcare provider. Sometimes, prescription medicines may cause these elective side effects, and a professional opinion would help ensure that there's not other underlying issues.
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