Question #2131
223 days ago
209
I have bloating everything after eating anything - #2131
Akshay
My Food doesn't digest and I have lactose intolerance problem......I have gall stones problem... I m underweight
Age: 43
Chronic illnesses: Gall stones multiple
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Doctors’ responses
In Ayurveda, digestive issues like undigested food, lactose intolerance, and gallstones are often linked to a weakened digestive fire (Agni) and an imbalance in the Pitta and Vata doshas. To support digestion, you can take herbs like Triphala, which aids in overall digestion and detoxification, and Dandelion root, which can support liver and gallbladder function. Avoid dairy products that trigger your intolerance and instead include lactose-free alternatives like almond or coconut milk. Eating smaller, more frequent meals that are easy to digest, such as khichdi (a mixture of rice and lentils), can also help. Focusing on warm, cooked, and easily digestible foods, and avoiding cold or heavy meals, will promote better digestion. Additionally, a diet rich in healthy fats, lean proteins, and whole grains can help you gain weight in a balanced way. Regular exercise, stress management, and following a Pitta-pacifying routine will support overall health and digestion.
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Hah, sounds like your digestion's giving you quite the ride, huh? Alright, so let's break this down. With the combo of bloating, lactose intolerance, gallstones, and being underweight, looks like your Agni, or digestive fire, could definitely use a boost. In Ayurveda, we really focus on balancing that to keep things moving smoothly, you know? So, here's what I’d do if I were in your shoes.
First up - with lactose intolerance, obviously, dairy is a no-go. So, switch to plant-based alternatives, like almond milk. The marketplace is full of options now days. But really avoid anything that might irritate your system. And when you're dealing with gallstones, it's super important to reduce those fatty and oily foods cause your body already has a hard time breaking those down. Opt for light, easy-to-digest meals, and frequent smaller meals instead of three large ones; it might make a big difference.
Herbs like Triphala are great for encouraging good digestion. Take half a teaspoon with warm water before bed, but it might taste a bit earthy! Another helpful tip, start your meals with a slice of ginger with a bit of lime and salt, it really kicks up the digestive fire.
And since you’re underweight, make sure you're getting enough nutrition. Eating on a regular schedule can help your metabolism catch a break, too. Stick to warm, cooked foods that are easy on your system — think well-cooked veggies, grains, and gentle spices.
Remember: Hydration's non-negotiable. Sip warm water throughout the day! Helps with that digestive process and keeps things flowing. Our body loves that warmth.
With gallstones specifically, ulthough Ayurveda has many remedies, always good to check in with a gastroenterologist, too. They can give you professional medical insights that are crucial. You know, balancing modern medicine with Ayurveda.
And don’t forget, everybody’s different — Ayurveda really emphasizes personalized treatment. It’s kinda like tuning an instrument, find your unique harmony. Keep an eye on how you feel after changes, and adjust if needed. Stay patient, and you'll find the right balance for you.
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