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Typhoid from 5 years
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General Medicine
Question #4816
1 year ago
477

Typhoid from 5 years - #4816

PRADUMAN SHARMA

Typhoid from 5 years. Too much antibiotics tablets and injections taken but no recovery Body pain Loss of appetite Antibiotics therepy of allopathic medicine taken more than 10 times Very.low grade fever always persist and sourness if mouth. Plz guve me ayurvedic medicine so that typhoid is treated completely.

Age: 25
Chronic illnesses: Typhoid from 5 years
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Dr. Harsha Joy
Dr. Harsha Joy is a renowned Ayurvedic practitioner with a wealth of expertise in lifestyle consultation, skin and hair care, gynecology, and infertility treatments. With years of experience, she is dedicated to helping individuals achieve optimal health through a balanced approach rooted in Ayurveda's time-tested principles. Dr. Harsha has a unique ability to connect with her patients, offering personalized care plans that cater to individual needs, whether addressing hormonal imbalances, fertility concerns, or chronic skin and hair conditions. In addition to her clinical practice, Dr. Harsha is a core content creator in the field of Ayurveda, contributing extensively to educational platforms and medical literature. She is passionate about making Ayurvedic wisdom accessible to a broader audience, combining ancient knowledge with modern advancements to empower her clients on their wellness journeys. Her areas of interest include promoting women's health, managing lifestyle disorders, and addressing the root causes of skin and hair issues through natural, non-invasive therapies. Dr. Harsha’s holistic approach focuses on not just treating symptoms but addressing the underlying causes of imbalances, ensuring sustainable and long-lasting results. Her warm and empathetic nature, coupled with her deep expertise, has made her a sought-after consultant for those looking for natural, effective solutions to improve their quality of life. Whether you're seeking to enhance fertility, rejuvenate your skin and hair, or improve overall well-being, Dr. Harsha Joy offers a compassionate and knowledgeable pathway to achieving your health goals.
1 year ago
4.83

Chronic typhoid symptoms and prolonged use of antibiotics can weaken the body’s immune system and digestive health, leading to persistent issues like body pain, low appetite, and low-grade fever. In Ayurveda, it’s important to focus on strengthening your digestive system (Agni) and boosting immunity. You can take Guduchi (Giloy) and Chyawanprash to enhance immunity. For the digestive system, Triphala or Amla can help detoxify and improve digestion. To manage the persistent fever and mouth sourness, Neem and Turmeric can help purify the blood and reduce inflammation. A warm, easily digestible diet like khichdi and soups will help nourish your body. Avoid cold, heavy, and oily foods that can disturb your digestive balance. Regular Abhyanga (oil massage) with sesame oil and gentle yoga or pranayama can also support overall healing. Please consult an Ayurvedic practitioner for a personalized treatment plan.

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Namaste Praduman ji,

Chronic typhoid and its symptoms can be managed effectively through Ayurveda. Follow this regimen:

Ayurvedic Medicines: Guduchi (Giloy): Take Guduchi Ghan Vati or Guduchyadi Kwath to boost immunity and reduce chronic fever. Sudarshan Vati: Helps combat fever and infections. Kutajarishta: Treats chronic infections and supports digestion. Pippali (Long Pepper): Strengthens immunity and rejuvenates the body. For Appetite and Mouth Sourness: Chitrakadi Vati: Enhances digestion and appetite. Triphala Churna: Cleanses the digestive tract and aids recovery. Dietary Guidelines: Eat light, freshly prepared, and easily digestible food like khichdi. Include coconut water, buttermilk, and pomegranate juice. Avoid spicy, oily, and heavy-to-digest foods. Lifestyle Tips: Perform gentle Abhyanga (oil massage) with Mahanarayan Taila to reduce body pain. Rest well and practice mild Pranayama for rejuvenation. Consult an experienced Ayurvedic physician for personalized dosages and duration. With patience and consistent care, recovery is achievable. Dhanyavad!

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Typhoid that sticks around this long, it’s tough—no doubt multiple rounds of antibiotics can be draining. Ayurveda could provide a new path. What we need to focus on is balancing your doshas, nurturing your agni (digestive fire), and purifying the body. Let’s get into specifics, yeah?

First thing first, Amalaki juice or powder is wonderful. It’s rich in vitamin C, helping immunity and aids digestion. Take about 1 teaspoon of Amalaki powder in warm water in the morning on an empty stomach. It’ll need some time to show effects, so patience is key!

Ginger and turmeric, a golden combo in Ayurveda. A simple ginger-turmeric tea can be made by boiling 1/2 teaspoon of turmeric and a few slices of fresh ginger in 2 cups of water. Bring it down to half, strain, and sip slowly. Be regular with it twice a day.

Your sourness in mouth and loss of appetite suggest that your pitta dosha is aggravated. So cooling foods like mung dal khichdi, boiled and mashed with cumin and coriander can be easier on your stomach. Also include pomegranate—it helps balance pitta and is good for digestion. But keep it small, moderation is the rule.

Stress plays a significant role too, so spend time with light yoga or pranayama. Deep bbreathing or anulom-vilom in the morning can be healing to both body and mind. Aim for 10-15 minutes daily. If you can find some time to be in nature or bask in sunlight, it can improve mood and vitality as well.

Important note: getting checked regularly with a physician familiar with chronic typhoid should go on parallel. It’s a vital part of dealing with such persistent conditions. If symptoms flare up, if fever goes higher, visit a healthcare provider immediately. We want this to be a safe journey, you know? Ayurveda offers an alternative approach, but it works best when aligned with professional medical advice.

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