can we eat banana with curd - #43502
I am really confused about something I read recently. I LOVE bananas and eat them almost every day, and I also have curd with my meals quite often. BUT I came across this idea that says we shouldn’t mix banana and curd. Like, can we eat banana with curd or not? Last week, I had a banana with my breakfast and then added some curd because it just tastes so good, you know? But then my friend started freaking out, saying it’s bad for digestion and that it would cause an upset tummy or something. I don’t know if she was just trying to be dramatic or if there’s truth to it. I mean, I felt fine afterward, but now I’m second-guessing myself. I tried searching online and the info is all over the place. Some sources say it’s totally fine, others warn against it like it's some food combo from hell, haha. Can we eat banana with curd or should I avoid it in the future? Anyone else have experiences with this? Feeling a bit lost and just wanna make sure I’m not doing harm to myself! Thanks for any insights.
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Doctors' responses
Combining bananas with curd can be a bit of a controversial topic in Ayurveda, and it’s understandable why you’re seeing mixed information. Ayurvedic principles suggest that certain food combinations can either support or disrupt digestion, and the mix of bananas with curd is seen by some texts as incompatible due to their opposing qualities.
Bananas are sweet, heavy, and tend to increase kapha dosha, while curd, being sour, also increases kapha and is considered heavy and heating. Combining these two can potentially create an imbalance in the body, leading to indigestion or a sluggish digestive fire, known as agni, especially for those with a kapha or pitta constitution. In some cases, individuals with strong digestion may not experience any immediate issues, but it might not be ideal if consumed too often.
However, personal experience does matter. If you haven’t felt any discomfort, it indicates your digestive system is currently able to handle this combination well enough. If you wish to continue consuming them together, consider doing so occasionally rather than daily to avoid any imbalances over time.
To improve digestion while consuming banana and curd, you may add a pinch of cinnamon or cardamom to balance out the combination’s effects. Both these spices are known to aid digestion and can help pacify kapha and pitta doshas. Another option is to consume them separately, with a gap between to allow the body to digest them more effectively.
For individuals with known kapha imbalances or digestive issues, it is generally better to enjoy these foods separately to avoid aggravating symptoms. Listen to your body, and if ever in doubt or experiencing discomfort, it might be worth consulting a professional Ayurveda practitioner for personalized guidance.

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