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Improve my digestive balance and gut health
Gastrointestinal Disorders
Question #21374
20 days ago
259

Improve my digestive balance and gut health - #21374

Keshavi

Mai kuch b khati hoo it results with diarrheatic stools immediately after eating and my poop stinks and ig toxins are created in my gut my weight is lost 4 kgs ...khaya hua nahi lg rha body pe digestion is getting worst

Age: 21
Chronic illnesses: No
Pain in stomach lighly pooping after eating khana sharrer pe nahi lg rha hai digestion nhi ho rhi
300 INR (~3.53 USD)
Question is closed

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Doctors’ responses

It's a clear case of Agni mandya having Krura kosta Tab Chitrakadi Vati 2-0-2 Tab Dashamoola Kashaya 15-0-15ml with water Tab Arogyavardhini vati 2-0-2
Accepted response

0 replies
Dr. Harshita Hyati
I have gained comprehensive clinical experience through my internship and professional duties, which has laid a strong foundation for my medical practice. During my internship, I worked extensively across multiple departments, including casualty, general medicine, general surgery, and obstetrics & gynecology at the Government District Hospital, Gadag. This exposure allowed me to handle a variety of acute and chronic cases, sharpen my clinical assessment skills, and actively participate in patient management under the guidance of senior medical professionals. Following this, I served as a duty doctor at AYUSH Hospital, Gadag Betgeri, where I applied my Ayurvedic knowledge in a clinical setting and contributed to patient care in both outpatient and inpatient departments. I successfully completed 366 days of rigorous internship training at DGM Ayurvedic Medical College and Hospital, Gadag, where I was involved in patient evaluation, diagnosis, and treatment planning under supervision. My time there allowed me to integrate classical Ayurvedic principles with practical patient care while developing a keen understanding of hospital operations and multidisciplinary collaboration. These experiences have enhanced my ability to handle diverse medical conditions confidently while maintaining a patient-centered approach. I am dedicated to continuing my journey as an Ayurvedic practitioner with the same passion and commitment, focusing on delivering quality, evidence-based, and holistic healthcare.
20 days ago
5
Tab.liv 52 1-0-1 Arogyavardini vati 1-0-1 Amapachaka vati 1-0-1 Avoid maida, spicy fried food Perform regular exercise

0 replies
Avoid spicy, oily and processed food. Regular exercise. Regular use of buttermilk. Increase intake of raw vegetables and fruits. Cap.Florasante 1-0-1 Tab.Liv52 DS 1-0-1

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Avoid oily, packed and processed food. Regular exercise. Regular use of buttermilk. Increase intake of raw vegetables and fruits. Cap.Florasante 1-0-1

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Dr. Meenakshi
I am currently working as an Associate Professor and Ayurvedic Consultant at a reputed Ayurvedic medical college in Karnataka. My dual role in academics and clinical practice allows me to stay deeply connected with both the foundational principles of Ayurveda and their real-world application in patient care. With years of experience in teaching and treating patients, I have developed a strong grounding in classical Ayurvedic texts as well as hands-on expertise in managing a wide spectrum of health conditions. In my academic role, I am involved in mentoring undergraduate and postgraduate students, guiding them through theoretical understanding, clinical training, and practical application of Ayurvedic medicine. I actively participate in departmental research, workshops, and case discussions, fostering a learning environment that emphasizes both scientific inquiry and traditional wisdom. As a consultant, I provide holistic Ayurvedic care for chronic lifestyle disorders, musculoskeletal problems, women’s health issues, gastrointestinal diseases, and skin disorders. My treatment plans are deeply personalized, based on a thorough assessment of Prakriti (body constitution) and Vikriti (imbalance), integrating herbal medicine, Panchakarma therapies, dietary advice, and preventive health strategies. I strongly believe in the importance of patient education and preventive care. Whether I am managing a complex condition or offering day-to-day wellness support, my aim is always to treat the root cause and promote long-term healing. I also collaborate with fellow practitioners and students to stay updated with advancements in Ayurvedic research and contribute meaningfully to the field. My commitment lies in offering authentic, evidence-based, and compassionate Ayurvedic care while nurturing the next generation of Ayurveda professionals with the same values.
18 days ago
Hello ya you have GIT problems Tablet Amlamed... 2 tab 2 times a day before food Madiphala rasayana... 10 morning empty stomach once Arogyavardhini vati.... 1 tab 2 times a day

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Avoid spicy food, green chilli, fermented foods, maida fried food, bekary food, more intake of tea or coffee Take hot water regularly, leafy green Veggies, sprout, more salad Take butter milk Take water boiled with ginger and pepper and have it regularly Take tab chitrakadi vati 1tid before food Hingvashtaka choorna 1tsp with first bolus of food jeerakadya arishta 15 ml bd after food

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Tablet Liv-52 1-0-1 after food with water will help improve digestion Kutaj ghanvati 1-0-1 after food with water Avoid wheat and wheat products, Avoid milk, Can take. Butter milk mix with 1tsp roasted jeera powder+ pinch of asafoetida and rock salt daily after lunch .

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ITS CALLED COLITIS OR GRAHINI ROGA IN AYURVEDA...SO TAKE DIVYA COLOGRIT TAB=2-2 TAB BEFORE MEAL TWICE DAILY WITH WATER KUTAJGHAN VATI CHITAKADI VATI UDRAMIRIT VATI=2-2 TAB EACH AFTER MEAL TWICE DAILY WITH WATER STOP TAKING LACTOGE AND GLUETAN PRODUCTS SUCH AS MILK/BUTTER/GHEE/PANEER /SWEETS AMDE WITH MILK AVOID ROTI AT NIGHT AND FIBROUS FRUITS TAKE CURD AND BUTTERMILK REGULARLY

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it may be due to a condition called peptic ulcers or due to IBS also . it can be treated by after observing your proper symptoms and complete history taking. it will be cured if peptic ulcer are there.

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Dr. Trupti
As a psychological counselor specializing in the well-being of women and children, I am committed to supporting my patients through a holistic and compassionate approach. My work focuses on addressing emotional, psychological, and physical health concerns by integrating counseling, nutrition guidance, and yoga into the therapeutic process. I strongly believe that mental health and physical well-being are closely connected, and sustainable healing is achieved through consistent, mindful lifestyle changes. I work closely with women and children facing a variety of psychological challenges such as stress, anxiety, emotional imbalances, and behavioral issues. Through individualized counseling sessions, I aim to create a safe, supportive, and non-judgmental space where my patients can express themselves openly and work toward emotional resilience. I combine evidence-based psychological techniques with practical strategies that include balanced nutrition and therapeutic yoga practices tailored to each patient’s unique needs and abilities. My approach is centered on empowering patients to take charge of their mental and physical health by making gradual yet impactful adjustments to their daily routines. By focusing on lifestyle modifications — such as mindful eating, stress management, body awareness, and improved emotional regulation — I help my patients build healthier habits that contribute to long-term well-being. Whether guiding a child through emotional difficulties, supporting a woman through life’s transitions, or promoting holistic health through diet and yoga, my goal is to make each patient’s journey meaningful and effective. I am passionate about promoting mental health, self-care, and sustainable wellness practices, ensuring that every individual I work with receives thoughtful and personalized care.
20 days ago
Hi keshav, Hingwashtk vati 1 -0-1after meal twice a day With buttermilk Mustakarisht 15 ml, twice daily after meals Mix with an equal quantity of lukewarm water Diet Warm, freshly cooked food have a rice water, buttermilk, and moong dal,buttermilk with cumin Avoid cold, raw, fried, or overly spicy food Lifestyle changes: Regular meal timings For stress meditation or yoga Eat in small quantity and no sleep after eating

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Hello It's IBS Irritable bowel syndrome Avoid spicy sour sweet food oily fried items processed foods coffee carbonate juices, red meat. Take fresh buttermilk before food atleast 2times a day Take boiled vegetables and green leafy vegetables Don't take heavy meals Divide the meal in small quantity Especially don't take heavy meals in night time 1) dadimavleha syrup 5ml-5ml-5ml with 5ml water before food 2) mebarid capsule 1-0-1 after food 3) hingwastaka choorna 1/2tsf-0-1/2tsf with first bolus of food. If any doubt consult me seperately. Thank you

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Sukumar gritha two spoons with warm milk two times a day after meals Triphala churna half spoon with warm water two times a day Hinguwastka churna half spoon with warm water before bed time

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Dadimastaka choorna 1/2/teaspoon with warm water Mustaristam 20ml-0-20ml (after food Kaidaryadi kasayam 60ml-0-60ml (15ml kasayam +45ml warm water morning &evening before food)

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Hii Keshavi, diet and lifestyle changes are mandatory. Try to take freshly prepared home based food, take food half of your appetite, and include buttermilk and ghee in your diet .avoid other dairy products. fix your diet and sleep timing, take complete sleep of 7 hour. Most important you have to manage your stress level, If you want to take medicine then can take Dadimashtak churna 1 tablespoon, tab Bilvadi gulika 1-0-1 tablet after food, Tab. Manasmitra gutika 1 tablet at night before sleep, Tab. Aampachak vati 2-0-2 after food

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Hi first you have to test blood routine test ,LFT,USG abdomen,avoid spicy foods,junk foods ,you can take dry fruits and nuts,daily intake of coriander water ,after test results are normal first you can take vilwadi tab (1-0-1) after food for one week,then mustarishtam +pippalysaava 15ml from each twice daily after food , arogyavardhini vati one tab twice daily after food , hinguvachadi tab one tab twice daily before food

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Hello Keshvai Kindly Answer Few Questions for Better Understanding *Stools Frequency per day ? *Stools Consistency Liquid *Semisolid Watery ? *With Sticky Mucus Foam Blood ? *Altered Stools colour yellowish Greenish Black ? *Perticular Indigestion like Milk products or Wheat Maida products? * Prolonged Anxiety Fever Antibiotics other medications diseases history? • Kindly Do few Tests initially to identify the reasons Behind Frequent Indigestion and Loose Stools Episodes • Don't take Any Medication blindly as it is Since long time needs Proper diagnosis • Treatment Depends upon the underlined cause • Tests Required :- Stools Routine Microscopy Fecal Calprotectin CBC Urine R/M LFT HBsAg RBS HbA1c TSH Creatinine Share me the report images • Possibilities :- Infective Diarrhoea Amoebic Dysentery Irritable Bowel Syndrome Collitis Perticular Indigestion like Lactose Gluten Intolerance Mal Absorption Syndrome etc • For Relif till u do and share reports images take Provisional Ayurvedic Treatment 1.Tab.Kutaj Parpati 2 Tabs twice a Day After Food 2.Tab.Agnitundi Vati 1 Tab twice a Day After Food 3.Bilwadi Churna 2 Tsf twice a day After Food • Take Light Digestion food Dal chawal sabji roti Butter Milk Leafy Vegetables Salads Fruits etc • Avoid Outside Fast Juck Foods Heavy digestible foods Avoid Mike Wheat Maida products Stress Regards Dr Arun Desai God Bless You 😊🙏

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Take bilva ghanvati 1-1 after meal for 5 days Use buttermilk with pinch of salt and Dhanajeera powder Avoid Spicy food and fast food for improving gut health Take morawala early in the morning Start regular walking after every meal and for 30 minutes in morning and evening.

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sounds like you're having a pretty rough time with your digestion and weight. When your digestion is compromised like this, Ayurveda often points to issues with agni – your digestive fire. It seems the agni is weak or maybe there's a dosha imbalance, potentially with pitta or vata, that can affect digestion. First things first, you need to give your digestive system some rest. Fasting might sound hard, but not total fasting. Consider having a simple diet for a few days – like warm, lightly spiced Khichdi (a rice and lentil dish), easy on the spices though. It’s soothing on the gut. You can add a pinch of hing (asafoetida) to it. This helps with gas too, trust me. Hydration is key, but avoid cold water or fizzy drinks. Go for warm water or herbal teas like ginger tea, which can stimulate digestion gently. Sip on it throughout the day but don't overdo it. Triphala can be great for balancing your doshas and promoting healthy digestion. You can take it in powdered form before bed with warm water. It helps detox the gut over time. Let's not forget lifestyle. Stress impacts digestion big time. Try some mindful breathing or light yoga. Even a simple walk after meals can be beneficial. Avoid problem foods for now – anything heavy, fried, or overly spicy. Also steer clear of too many raw foods; they can be hard on your system when agni is low. And hey, this might be the most important: listen to your gut, quite literally. If something doesn’t feel right or things get worse, it’s essential to see a doctor. We wanna ensure you're ruling out anything serious. Remember, it takes a bit of time to rebuild your digestion, so be patient and gentle with your system.

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