is dahi good for weight loss - #23800

Dahi, also known as yogurt in many parts of the world, can actually be quite beneficial in a weight loss journey, according to Ayurvedic principles, it’s important though to understand how it fits into your individual constitution and diet. Whether to include dahi in your diet can depend on your dosha, digestion, and how it's prepared and consumed. From an Ayurveda perspective, dahi is considered to be a cooling food that can pacify the heat of pitta dosha but may aggravate kapha due to its heavy and sweet nature. This means that if you have a predominantly kapha body type, consuming too much dahi might not support your weight loss efforts as it might increase heaviness and congestion in the body. If you're experiencing a funny stomach after consuming dahi, it's possible that your agni, or digestive fire, is not currently strong enough to handle heavier foods, or you're consuming it in a way that isn't most harmonious with your system. For weight loss, dahi should ideally be consumed during the day, especially when the digestive fire is strongest, rather than at night. It’s best to avoid eating it cold, directly from the fridge, as cold foods can dampen digestion. Instead, try bringing it to room temperature. You can also pair it with a pinch of spices like cumin, black pepper, or ginger powder to improve digestion and assimilation. If you’re noticing discomfort in your stomach after eating dahi, it could also be due to an imbalance in your gut flora. The probiotics in dahi are generally beneficial, but if your gut isn’t used to them, it might take some adjusting. Start with small quantities and see how your body responds; gradually increase the amount as your system adapts. To truly benefit from dahi in your weight loss journey, consider your overall dietary and lifestyle habits. Incorporating regular physical activity, mindful eating, and a balanced diet rich in whole foods are all essential components. If you’re ever in doubt or continue to face digestive issues, it would be wise to consult with an Ayurvedic practitioner who can provide personalized recommendations based on your unique constitution and any potential dosha imbalances. They can help you identify how best to harmoniously incorporate dahi into your routine.